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- NON SLIP: The Chicago Metallic Silicone Pastry Mat stays in place while using; the sides will not curl up and helps keep your counters clean from any baking mess.
- NON-STICK: This non-stick flexible silicone mat replaces parchment paper for even browning. The surface also features convenient markers for rolling out pie pastry, cookie dough, and pizza.
- HELPFUL MARKERS: Never have trouble measuring rolled out dough or fondant; this silicone pastry mat comes with easy to read measurements on the surface. Measurement conversion charts are printed on the mat for easy reference.
- OVEN SAFE: This silicone pastry mat is made from 100% food safe materials and is oven safe to 500 degrees Fahrenheit or 260 degrees Celsius.
- MEASUREMENTS: This non-slip pastry mat is 24-inches x 17-inches, the perfect size for rolling out pastry dough.
This Chicago Metallic non-slip pastry Mat is perfect for rolling out pastry dough. Crafted from food safe, high quality silicone, this Mat is with reinforced fiberglass. This will help the Mat stay in place, with no curling of the sides and keeps your counter clean. Marked with easy to read measurements, this Mat helps to roll out pastry dough and fondant. A measurement conversion Chart is printed on the Mat for handy reference. This Mat is also oven safe to 500 degrees Fahrenheit, 260 degrees Celsius. Mat measures 24-inch-by-17-inch. Hand-wash with warm water and a mild detergent; rinse and dry immediately